Christmas Day 2019 £49 per head 

 

Starters

 

Celeriac and pancetta soup (GF ***)

Smoked salmon, charred beetroot, horseradish cream & a lemon dressed salad (GF ***)

Pheasant Pate, apple chutney and toasted sourdough (* ***)

Crostini of wild mushrooms, red onion, Brie and almonds (V **)

 

Mains

Ballotine of turkey, fondant potato, pigs in blankets, roast parsnips & carrots, sprouts & a red wine gravy (* ***)

Grilled sirloin steak, skinny fries, roasted vine tomatoes, mushroom and a brandy & peppercorn sauce (* ***)

Pan roasted cod, puy lentils, celeriac puree and roasted fennel (GF ***)

Cauliflower steak, brown butter, salsa verde, sauté potatoes (V GF)

 

Sides

Roast potatoes                                                                               £2

Red onion and pancetta sauted sprouts                                              £2

Beef dripping Yorkshire pudding                                                       £2

Thyme roasted root vegetables                                                         £2

Side salad                                                                                   £2      

Desserts

Christmas pudding, brandy sauce and cinnamon ice-cream                   (*)

Spiced apple crème brulee, white chocolate and cranberry biscotti         (*)

Chocolate delice, orange gel and chantilly cream                               (** ***)

Selection of local cheeses, fig, apple, salted butter, biscuits & crackers    (*)

 

V      Vegetarian

GF    Gluten Free

*      Gluten free option available

**    Vegan option available

***  Dairy free option available